Details.
Dinner set menu available from 6:00pm to 9:30pm. Includes daily soup, cucumber, cherry tomato, avocado, red kidney bean and quinoa salad, a choice of American cheesecake or tiramisu, and a choice of cappuccino or tea. Choose from Fried Rice with Sakura Shrimp and Roasted Eel for $178, New Zealand Beef Ribeye with Red Wine Sauce with garden salad and French fries for $218, Avocado and Roasted Pumpkin Salad with pomegranate, crispy chickpeas and feta cheese for $168, Niçoise Salad for $158, Salmon and Hamachi Sashimi with crab meat, avocado and sesame sushi roll for $178, Spaghetti with Blue Mussels in Tomato Sauce for $178, Truffle Cream Tagliatelle with wild mushrooms and Parmesan cheese for $178, or Trio Cheese Pizza for $188. Prices are subject to a 10% service charge.