Details.
Certified Team Members complete required Clover training, including Operations, Food Safety, Values, Allergen Awareness, and ServSafe certifications. They demonstrate excellent operating skills and attention to detail, may open or close a restaurant, model excellence for other team members, and provide individualized guest interaction. The role is designated Health Plan Variable Hourly and is eligible to receive tips in tip eligible locations. The listed pay is $16.25 per hour. A Whole Food Kiosk Certified Team Member is paid $17 per hour.