OfferLearn to make gluten-free macarons and flavoured ganaches

Gluten-Free Macarons Baking Class

at Ma Petite Patisserie · Canberra

Details.

In this class you will learn how to make soft and crunchy macaron shells and a range of flavoured ganaches, including raspberry, mango, vanilla and chocolate. The class is on 5 September 2026 from 9.30am to 11.30am.

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