at Pandarosa Steakhouse · Basel
500g Chateaubriand with Cognac mushroom sauce and a side dish.
Golden Filet Mignon 300g
300g gold-leaf filet mignon with two sides, CHF 179.00
Golden Filet Mignon 600g
600g gold-leaf filet mignon with two sides, CHF 369.00
Entrecôte Double 500g
500g double rib steak with side dish, CHF 84.50
Tomahawk Steak 1000-1200g
Table-prepared Tomahawk steak with side dishes, CHF 159.00
130 Tage gelagert 300g
Dry-aged 300g steak with side dish, CHF 270.00
Wagyu Steak 200g
Japanese Kobe Wagyu steak, 200g, CHF 190.00
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