Details.
Assist with food preparation and cooking under senior chefs, maintain kitchen cleanliness and organisation, ensure proper storage and handling of ingredients, participate in plating and quality checks, and support food hygiene and safety standards. Applicants should have basic culinary skills, a passion for Italian cuisine, a positive attitude and the ability to work in a high-energy kitchen environment. Candidates with limited experience are welcome. The role may involve split shifts on certain days and a 5.5-day work week. Benefits include sales incentive based bonus, a $1,000 sign-on bonus, a generous leave package of 12 or more days, medical and dental benefits, and matching to preferred outlets or locations. Applicants must be Singapore citizens or permanent residents. Past kitchen experience is preferred. Expected salary is $2,100 to $2,300 for full-time work and $12 to $15 per hour for part-time work.