Details.
Join the Gong cha Australia store crew. Comprehensive training is provided in drink making and store operations, with opportunities to cross-train within stores and develop new skills. Store staff deliver high standards of products and services, serve customer orders promptly, handle customer queries, identify customer needs, operate the POS system, follow standard operating procedures when making drinks and preparing ingredients, maintain store cleanliness, and comply with food safety regulations. Customer service experience is required. Fast food or beverage industry experience is a plus. Applicants should be able to work in a fast-paced environment, have a teamwork spirit, and a passion for delivering high standards. Ongoing training is provided, and career progression opportunities include Store Manager and Operations Team roles.
