Details.
Includes fresh scones with jam and clotted cream, assorted mini cakes and sweet canapés, homemade shortbread biscuits, tea and coffee. Minimum order: 50 guests. Served on disposable plates with disposable white tablecloths included. China, cutlery and linen hire are available at an additional cost. Dietary requirements and final menu selections must be submitted at least one week before the charter date.