Paris-Nice

Menu Saleya

All day

Menu Masséna

All day

Menu Garibaldi

All day

Menu Prom'

All day

food

Aïoli

All day · €16

food

Assortiment nissard

All day · €16

food

Barbajuans

All day · €3

food

Bière du Comté de Nice

All day · €5

food

Café

All day · €3

food

Daube niçoise

All day · €16

Offers

5 running

Friday Aioli

Aioli is available on Fridays as part of Menu Garibaldi for 19 €, or à la carte for 16 €. It includes cod, vegetables, egg, and aioli sauce.

Menu Garibaldi

Dish of the day, Niçoise daube, Friday aioli, or Nissard assortment, plus dessert, for 19 €. The Niçoise daube and Nissard assortment contain pork. Accompaniments are a small portion of courgette tian, polenta, ratatouille, Paris-Nice soup, green beans with pistou, or potato gratin.

Menu Masséna

Courgette tian or Niçoise stuffed vegetables, plus one accompaniment and dessert, for 17 €. The Niçoise stuffed vegetables contain pork. Accompaniments are a small portion of courgette tian, polenta, ratatouille, Paris-Nice soup, green beans with pistou, or potato gratin.

Menu Prom'

Pissaladière or Pichade, plus one accompaniment and dessert, for 14 €. Accompaniments are a small portion of courgette tian, polenta, ratatouille, Paris-Nice soup, green beans with pistou, or potato gratin.

Menu Saleya

Pan bagnat plus dessert for 13 €.