Cinder Restaurant

Offer

Bar Menu

Monday to Friday from 3 p.m. to 6 p.m. Bar menu includes Cauliflower Tacos for $15, Peri Peri Chicken Taco for $15, Wagyu Tallow Chips for $15 with Misa Pitchu spices and burnt parmesan aioli, Hibachi Wings for $24 with spice rubbed and confit citrus condiment, and King Prawns for $28 with confit garlic, fermented chili, confit tomato and olive oil.

Offer

Happy Hour

Monday to Friday from 3 p.m. to 6 p.m. Enjoy Aperol Spritz for $13, Classic Martini, Passionfruit Martini, Passionfruit Caipirioska, Margarita and Espresso Martini for $15 each, house beer for $7 and house wine for $7.

Event

Happy Hour & Bar Menu

Mon, 10 Aug

Happy Hour and bar menu available Monday to Friday from 4:00 pm to 6:00 pm.

Event

Cinder Bottomless Lunch

Mon, 10 Aug

Experience Cinder's bottomless lunch with flowing cocktails, wine, beer and a curated shared menu in Barangaroo.

Event

Tacos Tuesday

Mon, 10 Aug

$20 tacos plus a glass of selected tap beer from 11:30 am onwards. Walk-ins welcome.