Details.
$18 per person plus GST, minimum 10 guests. Includes a selection of sandwiches and paninis: turkey, brie, cranberry and alfalfa on seeded sourdough; leg ham, tasty cheese, tomato, baby spinach and Dijon on white; chicken schnitzel with kewpie and iceberg panini; mortadella, provolone, mixed leaves, tomato and Dijonnaise; smoked salmon, dill cream cheese, red onion and caper bagel; roast eggplant, zucchini, spinach, goats cheese and pesto on rye; tasty cheese, tomato, cucumber, carrot and smoky relish; and falafel, beetroot hummus, cucumber, carrot and mixed leaf paninis. Gluten-free sandwiches are available on request. Includes disposable sugarcane plates, wooden knives, forks and napkins.