Details.
Catering prices are up to 40 guests for $1,400, 50 to 70 guests at $35 per person, and 70 to 100 guests at $30 per person. Add a Mediterranean side salad for $6 per person. Includes a cardboard tray, wooden fork, napkin and wipe towel. Prices do not include GST, are approximate, may vary depending on event characteristics, and are based in the Sydney region.