Details.
Catering prices are up to $1,700 for up to 40 guests, $45 per person for 50 to 70 guests, and $35 per person for 70 to 100 guests. Mediterranean salad can be added for $6 per person. Includes a cardboard tray, wooden fork, napkin, wipe towel and paper cup. Prices exclude GST, are approximate, may vary depending on event characteristics, and are based in the Sydney region.