Details.
Dinner, show and club menu including a glass of Champagne, avocado tartare with yuzu and teriyaki salmon, a choice of hake fillet with parmesan emulsion, homemade risotto and seasonal vegetables, or regional poultry supreme with mild spice jus, homemade risotto and seasonal vegetables, followed by Oh! chocolate moelleux with crème anglaise. Drinks are not included. Menu subject to change without notice. Valid from 01/08/2025 to 31/07/2026. Cloakroom charge of 2 EUR per person applies. For groups of 11 or more people.