Details.
Create memorable guest experiences by anticipating guest needs and providing efficient service while contributing to a cohesive team in a fast-paced environment. Responsibilities include practicing responsible alcohol service, making food and beverage recommendations, serving items efficiently, checking on tables, pursuing training, and resolving issues to the best of your abilities. Requirements include working in a high-volume, fast-paced environment, responding to requests in a loud environment, and using coordination to write, pour, and carry several drinks, plates, and trays. The role offers great pay, a flexible schedule, growth opportunities within the restaurant and company, and discounted dining at sister restaurants.