Details.
Prepare coffee with passion and creativity, including basic latte art. Provide knowledgeable, approachable, efficient, energetic and thoughtful service, serve food and beverages, make recommendations, use the POS system correctly, process payments, maintain clean service tools and areas, clean and set tables, complete closing duties, and restock supplies. Applicants should be passionate about friendly service, able to work weekends and public holidays, communicate in English, handle food and beverages hygienically, perform basic cashiering, work positively in a fast-paced environment, preferably hold a recognised Basic Food Hygiene certification, and have at least 3 years of F&B experience.