Details.
Annual training course in herbalism for anyone, particularly those interested in working in the herbal and natural products sector. The programme covers human anatomy, physiology and pathology, botany, general chemistry, pharmacognosy, herbal transformations, and practical cosmetology. Students learn to recognise, collect, dry and preserve medicinal plants, use plants for food, health and cosmetic purposes, and prepare common plant-based herbal products. The course lasts 250 hours annually, with 9 hours per week over 2 days, and accommodates 15 students. Personal consumables and any required small equipment are at the student's expense. Final assessment includes a practical multidisciplinary questionnaire and an oral interview. Admission to the exam requires attendance at least 70% of the lessons.