Service

Standard Buffet

Details.

Includes assorted artisanal breads and cultured butter, a choice of three carvery dishes, four salad dishes and two desserts. Minimum 50 guests.

2 Course A La Carte Function Menu

$64

2 Course Sit Down Meal

$52

3 Course A La Carte Function Menu

$69

3 Course Sit Down Meal

$64

Antipasto Platter

$60

Assorted Mini Quiches Platter

$70

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