Details.
A seasonal vegetarian 10-course menu for the entire table, including burrata, asparagus, fennel with sea grapes, leek with Taleggio, baba ghanoush, cacio e pepe, potato mille-feuille, gnocchi, ramen and dessert.
at Fame Gastrobar · Berlin
A seasonal vegetarian 10-course menu for the entire table, including burrata, asparagus, fennel with sea grapes, leek with Taleggio, baba ghanoush, cacio e pepe, potato mille-feuille, gnocchi, ramen and dessert.
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