Details.
Advice, information and support for nutrition-related questions, including diabetes mellitus, obesity with a secondary condition, metabolic disorders such as lipid metabolism disorders and gout, healthy eating, pregnancy, eating disorders, cardiovascular diseases, digestive system diseases, kidney diseases, malnutrition, and food allergies or allergic reactions to food components. Counselling focuses on everyday implementation, recognising eating habits and setting goals, nutrition information, and developing individual solutions. For nutrition-related diseases, this is covered by mandatory health insurance with a medical referral.
