Service

Italian Inspired 3-Course Menu with Wild Mushroom Risotto & Truffle

Details.

A mushroom-focused menu featuring wild mushrooms, fresh ingredients, a light starter choice and a refreshing dessert.

3-Course Dining Experience with Fillet Steak Cooked to Your Liking

£65

3-Course Fine Dining Experience: Exquisite Flavours & Elegant Touches

£70

British Menu with Beef Wellington Made with Aberdeen Angus Fillet

£75

Classic Italian 3-Course Menu with Homemade Pasta

£45

Colourful Mediterranean Tapas Party

£58

Comfort Autumn & Winter Delights Selection of Flavoursome Classics

£75

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