The Pig and Butcher

Feasting Menus

All day

service

Exclusive Venue Hire

All day

service

Private Dining Room Hire

All day

food

£75 Feasting Menu

All day · £75

food

£95 Feasting Menu

All day · £95

food

45 Day Aged Beef Tartare

All day · £16

food

45 Day Aged Sirloin

All day · £39

food

45 Day Salt-Aged Aberdeen Angus Sirloin

All day · £27

food

60 Day Aged Côte de Boeuf

All day · £90

This week

Saturday Breakfast

9:00 am to 11:30 am

Saturday Breakfast

9:00 am to 11:30 am · Free

Sunday Roast

11:30 am to 9:00 pm · Free

Photos

1 photo

Cover photo

Offers

4 running

Feasting Menus

Feasting menus are available for private dining room bookings and larger groups. They must be pre-ordered in advance and change seasonally to reflect the best available produce. Options include a £75 feasting menu and a £95 feasting menu.

Sunday Roast

Sunday roast menu served until 9pm. All roasts are served with Yorkshire pudding, roast potatoes, greens, red cabbage, honey roasted carrots and parsnips.

Saturday Breakfast

Breakfast is served every Saturday from 9am to 11.30am.

Weekday Set Lunch Menu

Two courses for £24 or three courses for £28. Available on weekdays.

Events

2 events

Free

Event

Saturday Breakfast

Wed, 12 Aug

Breakfast is served every Saturday, with dishes including a full English, pastries, sourdough, porridge, granola, pancakes, eggs, kippers and family-style sharing dishes.

Free

Event

Sunday Roast

Wed, 12 Aug

The Sunday Roast menu is served until 9pm. Roasts are served with Yorkshire pudding, roast potatoes, greens, red cabbage, honey roasted carrots and parsnips.