TAP831

Top Floor Venue Hire

All day

Entire Venue Hire

All day

Pre-order Service

All day

Function Venue Hire

All day

Large Group Pre-order Service

All day

Booth and Venue Area Hire

All day

Restaurant Booking

All day

food

200gm Grass Fed Eye Fillet

All day · $42

food

300gm Scotch Fillet

All day · $55

drinks

Affogato

All day · $17

food

Asian Beef Salad

All day · $23

food

Beef & Guinness Pie

All day · $33

Today

drinks

Happy Hour

4:30 pm to 7:30 pm

Photos

10 photos

Cover photo

Photo

Offers

11 running

Friday Weekly Special

Free-range pan-fried chicken breast served with potato gnocchi, mushroom and spinach cream and truffle oil for $25.

Thursday Weekly Special

Atlantic salmon with potato gratin, beurre blanc, charred broccolini and herb oil for $25.

Wednesday Weekly Special

Slow-braised lamb shank served with creamy mash, roast vegetables and lamb jus for $25.

Tuesday Weekly Special

Beef and Guinness pie with slow-braised beef in Guinness Stout gravy, creamy mash, peas and jus for $25.

Monday Weekly Special

Veal schnitzel served with slaw and chips for $25. Add gravy for $3.

Happy Hour

Happy hour runs Monday to Friday from 4:30pm to 7:30pm.

$25 Weekly Specials, Pan Fried Chicken Breast

Every Friday, enjoy free-range pan fried chicken breast served with potato gnocchi, mushroom and spinach cream, and truffle oil for $25.

$25 Weekly Specials, Crispy Skin Salmon

Every Thursday, enjoy Atlantic salmon with potato gratin, beurre blanc, charred broccolini and herb oil for $25.

$25 Weekly Specials, Braised Lamb Shank

Every Wednesday, enjoy a slow-braised lamb shank served with creamy mash, roast vegetables and lamb jus for $25.

$25 Weekly Specials, Beef & Guinness Pie

Every Tuesday, enjoy slow-braised beef in Guinness Stout gravy, served with creamy mash, peas and jus for $25.

$25 Weekly Specials, Veal Schnitzel

Every Monday, enjoy veal schnitzel served with slaw and chips for $25. Add gravy for $3.

Events

6 events

Event

Monday Weekly Special

Fri, 7 Aug

Veal schnitzel served with slaw and chips. Add gravy for $3.

Event

Tuesday Weekly Special

Fri, 7 Aug

Beef and Guinness pie with slow-braised beef in Guinness Stout gravy, creamy mash, peas and jus.

Event

Wednesday Weekly Special

Fri, 7 Aug

Braised lamb shank served with creamy mash, roast vegetables and lamb jus.

Event

Thursday Weekly Special

Fri, 7 Aug

Crispy skin Atlantic salmon with potato gratin, beurre blanc, charred broccolini and herb oil.

Event

Friday Weekly Special

Fri, 7 Aug

Pan-fried free-range chicken breast with potato gnocchi, mushroom and spinach cream and truffle oil.

Free

Event

Happy Hour

Fri, 7 Aug

Happy hour runs Monday to Friday from 4:30pm to 7:30pm.