Opening hours
- Monday
- 11:00 – 22:30
- Tuesday
- 11:00 – 22:30
- Wednesday
- 11:00 – 22:30
- Thursday
- 11:00 – 22:30
- Friday
- 11:00 – 22:30
- Saturday
- 11:00 – 22:30
- Sunday
- 11:00 – 22:30
What’s on
The week’s programme
On now
Offers
5 running
About
Hours and details
A refined spread of premium seafood pot, whole fried fish, half duck and empress chicken, yu sheng, prawns and festive nian gao. Option to add on: $100 for Grouper Fish
- Restaurant
- Dining and drinking
