Basho Japanese Brasserie
Opening hours
- Monday
- 11:30 – 21:00
- Tuesday
- 11:30 – 21:00
- Wednesday
- 11:30 – 21:00
- Thursday
- 11:30 – 21:00
- Friday
- 11:30 – 22:00
- Saturday
- 12:00 – 22:00
- Sunday
- 12:00 – 21:30
What’s on
The week’s programme
On now

Happy Hour
All day
40-Piece Sushi and Roll Platter
All day
80-Piece Sushi and Roll Platter
All day
New Style Sashimi
All day
On-Site Sushi Chef Menu
All day
Passed Hors D'oeuvres
All day
Ace Pineapple Cider
All day · $12
Amstel Light
All day · $5.50
Anchor Steam
All day · $5.50
Angry Orchard Hard Cider
All day · $5
Asahi
All day · $9
Bash-Ful
All day · $9
Today
Katsu Lunch
11:30 am to 3:00 pm
Vegetable Yaki Udon/Ramen
11:30 am to 3:00 pm
Sashimi Lunch
11:30 am to 3:00 pm
Salmon Teriyaki Lunch
11:30 am to 3:00 pm
Smoked Salmon Fried Rice
11:30 am to 3:00 pm
Grilled Duck Bento
11:30 am to 3:00 pm
Tempura Bento
11:30 am to 3:00 pm
Vegetable Fried Rice
11:30 am to 3:00 pm
Basho's Lunch Set
11:30 am to 3:00 pm
Katsu-don Bento
11:30 am to 3:00 pm
Vegetable Udon/Ramen in Soup
11:30 am to 3:00 pm
Unaju Bento
11:30 am to 3:00 pm
Offers
20 running
Offer
Passed Hors D'oeuvres
Passed hors d'oeuvres are available in portions of 25 pieces each: pork gyoza, steamed or pan-fried, for $28; shrimp shumai, steamed or deep-fried, for $28; spicy tuna on crispy rice for $43; and crispy shrimp with spicy mayo for $40.
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New Style Sashimi
50 pieces. Includes Naruto, made with crabstick and shrimp rolled in cucumber with tobiko, avocado, and spicy mayo; tuna tataki, sliced grilled tuna with ponzu sauce; and yellowtail usuzukuri, thinly sliced yellowtail with yuzu sauce. Select 5 sushi or sashimi items from tuna, salmon, yellowtail, cooked shrimp, tobiko, white fish, crab stick, and grilled eel. Select 5 rolls from spicy tuna, California, yuzu yellowtail, spicy salmon, Alaskan, dragon, garden, crazy, Phoenix, rainbow, summer, and sweet potato.
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On-Site Sushi Chef Menu
Price starts at $45 per person, with a minimum of 20 people. Includes one chef for 4 hours for $400 or two chefs for 4 hours for $500. The service includes one hour of prior event setup, one hour of after-event cleanup, and two hours serving food. Additional chef hours are $50 each. A manager will be at the event at no additional cost.
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80-Piece Sushi and Roll Platter
Includes 80 pieces serving 6 to 8 people: tuna sushi, salmon sushi, yellowtail sushi, grilled eel sushi, cooked shrimp sushi, spicy salmon roll, California roll, spicy tuna roll, rainbow roll, shrimp tempura roll, sweet potato roll, and avocado roll.
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40-Piece Sushi and Roll Platter
Includes 40 pieces serving 2 to 4 people: tuna sushi, salmon sushi, grilled eel sushi, cooked shrimp sushi, salmon avocado roll, California roll, spicy tuna roll, and rainbow roll.
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Lunch Specials
Lunch specials include Chicken Teriyaki Lunch for $8.95, Salmon Teriyaki Lunch for $8.95, Beef Teriyaki Lunch for $9.50, Katsu-don Bento for $9.00, Grilled Duck Bento for $9.95, Unaju Bento for $9.75, Tempura Bento for $8.25 or $9.95, Smoked Salmon Fried Rice for $9.75, Vegetable Fried Rice for $8.75, Nabeyaki Udon for $8.75, Tempura Udon for $8.25, Vegetable Yaki Udon or Ramen for $7.75, and Vegetable Udon or Ramen in Soup for $8.75. Additions and options are priced separately as listed on the menu. Lunch is served Monday through Friday from 11:30 AM to 3:00 PM and Saturday and Sunday from 12:00 PM to 3:00 PM.
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Selection Bento
Your choice of roll and main course. Served with salad, rice and fruit. Choose a maki from Spicy Tuna, Sweet Potato, Garden, California or Alaskan roll. Choose a main course from Chicken Katsu, Salmon Teriyaki, Vegetable Tempura or Beef Roll.
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Basho's Lunch Set
Chef's choice of sashimi, sushi, yakimono and agemono. Served with salad, rice and fruit.
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Katsu Lunch
Choice of chicken, pork or shrimp. Shrimp is available for an additional $2.00.
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Katsu-don Bento
Katsu-don bento for $9.00. Lunch is served seven days a week, Monday through Friday from 11:30 AM to 3:00 PM, and Saturday and Sunday from 12:00 PM to 3:00 PM.
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Vegetable Fried Rice
Vegetable fried rice for $8.75. Add chicken for $8.95, beef for $9.95, or seafood for $9.95. Lunch is served seven days a week, Monday through Friday from 11:30 AM to 3:00 PM, and Saturday and Sunday from 12:00 PM to 3:00 PM.
ViewOffer
Smoked Salmon Fried Rice
Smoked salmon fried rice for $9.75. Lunch is served seven days a week, Monday through Friday from 11:30 AM to 3:00 PM, and Saturday and Sunday from 12:00 PM to 3:00 PM.
ViewMenu
148 items · 15 categorys
Ace Pineapple Cider
Wine & Beer
$12
Amstel Light
Bottled Beer
$5.50
Anchor Steam
Draft Beer
$5.50
Angry Orchard Hard Cider
Bottled Beer
$5
Asahi
Bottled Beer
$9
Bash-Ful
Specialty Cocktails
$9
Beef Kushiyaki
Appetizers
$7
Beef Potstickers
Appetizers
$8
Bek Se Ju
Sake/Soju
$13
Bibimbab
Noodles and Rice
$16
Bibimbap
Noodles and Rice
$16
Bottled Soda
Beverages
$2.25
About
Hours and details
Lively restaurant for sushi & cocktails offering both communal tables & intimate seating.
- Japanese restaurant
- Restaurant
- Dining and drinking
- Sushi restaurant
- Asian restaurant
- Wheelchair accessible entrance
- Wheelchair accessible seating
- Wheelchair accessible toilet
