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Join a free workshop led by the head chef teaching Wagyu meat grilling techniques, choosing charcoal, and how to properly enjoy sashimi. Only 30 spots available, register early.
at Yen Yakiniku · Hải Châu Ward

Join a free workshop led by the head chef teaching Wagyu meat grilling techniques, choosing charcoal, and how to properly enjoy sashimi. Only 30 spots available, register early.
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