at Lord Raglan Hotel · Sydney
Any burger with any schooner for $28 on Wednesdays.
Weekend Steak and Frites
Steak and frites for $25
Thursday Lamb Souvlaki
Lamb souvlaki for $20
Tuesday Specials
Wings from $12 and 200g Black Angus rump for $20
Monday Specials
Chicken schnitty $18, parmi $21 and margaritas $12
Happy Hour
$9 pints, wines and spirits, every day from 4PM to 6PM
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