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For the sunny season, Léon presents a fresh menu featuring tuna rillettes or goat cheese croquettes with pepper cream to share, goat cheese tomato gratinated mussels, goat cheese basil mussels, piperade mussels with chorizo and peppers, Caramel Pop-Corn ice cream, new waffles and ice cream desserts, plus Passion Spritz and Pastèque Power cocktails and mocktails.