Details.
From Thursday to Saturday evenings, the Hong Kong Seafood Dinner Buffet offers an expanded spread of premium seafood, Roasted Suckling Pig and Hong Kong-inspired desserts. Dinner is available from Thursday to Saturday at $128 per adult and $38 per child aged 7 to 12. From 31 August 2026, dinner is $138 per adult and $38 per child. DBS/POSB, Citibank, OCBC and UOB card members enjoy 1-for-1 for adult diners and 50% off for seniors aged 55 and above.
