Details.
Happy hour is available Monday through Saturday from 5pm to 6:30pm. Oyster of the Day and Herb and Jalapeno Marinated Mussels are $12 for a half dozen or $24 for a dozen. Seared Shishito Peppers are $10. Seafood Chowder and Local Crispy Cod Tacos are $12. Wine and beer specials include $9 Vinho Verde, $9 Garnacha, Santo Cristo, and $6 Hills and Valleys Pilsner.