Details.
Grand Cru offers an avant-garde experience featuring rare and unique wines. This level is perfect for those looking for limited releases, hard-to-find, and premium bottles of wine. Receive 3 bottles of wine, selected by Chef William Belickis, every month for $150. Local pickup is on the 2nd Thursday of every month at Violet Restaurant in Seattle. Membership also includes winemaker notes about the wine each month and food pairing recommendations.