Details.
Seasonal organic vegetables including courgettes, sweet potato, aubergine and woodland mushrooms in a rich ragù, layered over creamy béchamel sauce, alongside kale salad. Serves 7 to 8 for £70.
at Vegan But Better · London
Seasonal organic vegetables including courgettes, sweet potato, aubergine and woodland mushrooms in a rich ragù, layered over creamy béchamel sauce, alongside kale salad. Serves 7 to 8 for £70.
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