Details.
A $50 two-course set menu by Head Chef Steven Sinclair, bringing you the best of Bistro George over two courses. Lunch bookings are available from 12pm, Monday to Friday.
at Bistro George · Sydney
A $50 two-course set menu by Head Chef Steven Sinclair, bringing you the best of Bistro George over two courses. Lunch bookings are available from 12pm, Monday to Friday.
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