Details.
The price is $30 for 2 people with 1 fire, including 1 set of equipment with food for 2 people, 2 local beers, a package for leftovers, and a hands-on cooking class with three famous Vietnamese dishes: traditional noodle soup with beef or chicken, crispy shrimp and pork pancakes, and deep fried or fresh spring rolls. You can choose any three dishes from the menu, and the menu can be changed to vegetarian. The class includes a local market tour, welcome drink, cooking, eating, and 1 local beer. Private classes are available for couples, families, or groups of fewer than five people per class. Available from 8:00am to 5:00pm.