Details.
Set menu at $28 per person, minimum 2 people. Includes pomelo salad, clear tom yum with prawn, green curry chicken with baby eggplants and sweet basil, charcoal grilled Iberico pork collar, stir-fried morning glory in chili and garlic, pineapple fried rice and mango sticky rice. Prices are subject to prevailing GST and service charge.



