Details.
Includes a hands-on cooking session with a Balinese chef, a menu of Be siap ma sambal matah, sate lilit ikan, tuna mapanggang, soup cramcam ulam segara, sambal tomat, jaje godoh and jaje sesate ubi, a traditional Balinese headband, a Balinese selendang, free-flow iced tea during the session, a recipe booklet, a certificate of participation, and lunch with the dishes prepared. Direct booking only.






