Details.
Join the growing team at Ochre restaurant in the National Gallery on Trafalgar Square. The role involves greeting, seating and serving customers, reporting to the senior manager, and assisting with general restaurant enquiries. Applicants should have well spoken English, great communication skills, a passion for the industry, a positive can-do attitude, professionalism, punctuality, the ability to work under pressure and as part of a team, and a clean DBS certificate. The ideal candidate provides efficient, friendly and professional service, maintains high service standards, is courteous to colleagues and customers, and demonstrates confidence, attention to detail, a passion to succeed and develop, and a good understanding of the industry. Full-time role, £14.50 per hour. Benefits include career progression, ongoing training, a bonus scheme, two days off per week, 28 holiday days, closure over Christmas, freshly prepared meals while on duty, sponsored training events, balanced working hours with opening at 12, 50% staff discount, a tronc scheme and a company pension. Applicants require a clean DBS check and three years of references.