Details.
Contribute to increasing sales by exceeding customers’ expectations, driving sales, sharing product knowledge and working as part of a team. Responsibilities include maintaining product quality, food and service standards, providing excellent customer service, processing payments accurately, preparing and serving products, following operational and health and safety standards, and helping build team effectiveness. No experience is required because full training is provided. Applicants should have a big smile, a positive attitude, lots of energy, a good level of spoken English and a passion for customer service. The role requires commitment and flexibility, responsibility for decisions and results, confidence and professionalism, adaptability, empathy, effective communication and the ability to deliver excellent customer service. Benefits include a free meal allowance while on shift, 28 days’ holiday pro rata for part-time employees, dedicated training and development, opportunities for growth and progression, and a uniform suitable for all weather.