Details.
Join the store crew and receive comprehensive training in drink making and store operations. Opportunities are available to cross-train within stores and continually learn new skills, with career prospects across Gong cha Australia. The role involves delivering high standards of products and services, serving customer orders promptly, responding to customer queries and identifying customer needs, learning and operating the POS system, making drinks and preparing ingredients according to SOPs, maintaining store cleanliness, and complying with food safety regulations. Customer service experience is required. Experience in the fast food or beverage industry is an advantage. Applicants should be able to work in a fast-paced environment, have a teamwork spirit, and a passion for delivering high standards. Ongoing training is provided.