Details.
Join the Gong cha Australia store crew. Comprehensive training is provided in drink making and store operations, with opportunities to cross-train within stores and develop new skills. Responsibilities include serving customers quickly and attentively, handling customer queries, operating the POS system, following SOPs for making drinks and preparing ingredients, maintaining store cleanliness, and complying with food safety regulations. Applicants should have a passion for delivering high standards of products and services, customer service experience, the ability to work in a fast-paced environment, and a teamwork spirit. Experience in the fast food or beverage industry is a plus. Ongoing training is provided, and career opportunities include progression to Store Manager and Operations Team roles.