Details.
Banger's is looking for Servers to help run daily operations. The role requires obtaining Cicerone certification within a month of employment, learning food menus with care and attention to allergens and ingredients, accurately taking orders on Toast handheld devices, driving the guest experience with strong knowledge of food and beverage, working private events ranging from groups of 50 to 1,800 people, Sunday availability, attending beer classes led by the Bar Manager and Bar Leads, and a continual drive to learn and grow with a team-driven mentality.