Details.
Join Koolfi Creamery's small, friendly team making and serving Indian-inspired craft ice cream in San Leandro. The role involves interacting with customers, following directions, keeping the shop tidy and clean, learning to make all menu items, washing dishes and machines, stocking a freezer, and working cooperatively with coworkers. Applicants must be able to work on their feet for 7 to 8 hours a day, consistently attend assigned shifts on time, lift 10 to 20 pounds, follow food service hygiene and sanitation practices, speak basic English, be at least 18 years old, and be legally authorized to work in the United States. Training is provided, and prior food service experience is a plus. Benefits include free scoops during shifts, paid sick leave, and store discounts.
