Details.
Assist in preparing pastries, cakes, cookies, bread and other goods. Work with different icings and toppings to create beautiful decorations, ensure pastry presentation meets Murchie's standards, maintain an organized, clean and food-safe workspace, and complete other duties as assigned by the Kitchen Manager. The role requires strong attention to detail and creativity, a willingness to learn, reliability, and the ability to work in a fast-paced environment. The shift is 5am to 1pm, and reliable transportation is required.