Details.
SSAM Korean BBQ is seeking skilled and passionate individuals to prepare and cook menu items according to company recipes, maintain food quality and clean workstations, follow health and safety regulations, assist with inventory management, greet guests, process payments, provide customer service, and prepare takeout orders. Part-time shifts include weekends, holidays, and evenings. Applicants should have at least 1 year of experience in a similar restaurant role, knowledge of cooking techniques and kitchen equipment, point-of-sale and transaction experience, the ability to work in a fast-paced environment, attention to detail, communication and teamwork skills, and proficient English. Basic German is a plus. Benefits include a competitive salary, potential salary increase after a 6-month probation period, health insurance, paid time off, professional development opportunities, dining discounts, tips, team bonding events, and visa process guidance. Locations are SSAM1, Kottbusser Damm 96, 10967 Berlin, and SSAM Korean BBQ, Warschauer Str. 81A, 10243 Berlin.