Details.
Join the service team at Kaffee und Kreuzfahrt in the kitchen and hygiene area. Duties include preparing and decorating cakes and other treats, helping prepare small dishes, working cleanly and cost-effectively, washing dishes, cleaning crockery and surfaces, and supporting the preparation and running of events. The role requires initial professional experience in a kitchen or gastronomy setting, awareness of hygiene and cleanliness, a friendly and open manner with good communication skills, a clean and reliable working style, and flexibility. Benefits include gastronomy-friendly working hours, a modern workplace, a good working atmosphere, an unusual feel-good location, varied work, performance-related pay, and occupational pension provision.
