Details.
Join a team passionate about guest happiness and enjoyment, curious to learn more and create something new, and fanatical about sustainable British ingredients, recipes and drinks. The role offers flexible working, optional four-day weeks, full-time and part-time options, a generous team tronc scheme, career opportunities, training in wines, food and cocktails, staff events, referral bonuses, pension support and wellbeing support. As you progress, there are opportunities for autonomy, creative involvement, progression, financial incentives, recognised qualifications and staff share or ownership options.