Details.
Sanuki Udon is hiring full-time and part-time crew members. Responsibilities include preparing, washing, peeling, cutting, and cooking ingredients, dishwashing and environmental cleaning, serving customers, maintaining customer relationships, handling customer complaints, and cooperating with shift scheduling. Requirements include fluency in Chinese and English, a full tax return, and an outgoing personality with strong communication skills. Hourly wages start at $18 per hour plus tips based on experience and skill. Tips are equally split. Benefits include delicious employee meals, a consistent schedule, and a convenient location.