Details.
Join the kitchen team at ETSI - Le Bistro, a refined and generous Greek restaurant with a welcoming and respectful team. Responsibilities include following and carrying out mise en place and recipes, working independently from preparation through plating, following hygiene and cleaning rules, and monitoring stock for orders. The role requires someone dynamic, reliable, able to follow recipes and instructions, with good team spirit and an interest in Mediterranean cuisine. Previous kitchen experience is an advantage but not required. Immediate start. The position is offered as a permanent contract or a 7-month fixed-term contract with possible progression, 42 hours per week, flexible hours, a fixed schedule and three weeks of summer closure.