Details.
Join a small kitchen team in a daytime operation running Monday to Saturday. The role involves contributing to service, maintaining cleanliness and organisation across the working week, and helping the kitchen run smoothly day to day. Kitchen experience, ideally with the ability to handle a service, a good understanding of food safety and kitchen standards, the ability to work well as part of a small team, and a positive attitude and willingness to learn are required. Benefits include London Living Wage, tips shared with staff, a health cash plan, free coffee, retail discount, one free bag of coffee a week, a staff meal on shift, a friends and family discount when visiting off shift, and access to cuppings and coffee training.