Details.
Craft excellent coffee with care and consistency, dial in daily, keep the bar running smoothly, and share your passion with guests. The role suits someone who loves learning and takes pride in their work. F&B experience is preferred, along with a positive, team-oriented attitude and a passion for food, coffee, and hospitality. Singaporeans or PRs only. Benefits include a 5-day work week, 14 days annual leave, medical benefits, staff meals and drinks, hands-on training, and growth opportunities.
