Details.
A selection of sandwiches served with mixed leaf salad and citrus vinaigrette, plus French fries. Available for groups of at least 6 guests. Sandwich options shown on the page include San Daniele ham, pesto and tomatoes; red cabbage, carrots, olives and tzatziki; avocado and egg mayo; fried plaice; roast beef; smoked aubergine and hummus; smoked salmon; tomato, mozzarella and basil; chicken Milanese; grilled vegetables; tuna; and grilled aubergine with burrata.
